Kabob Restaurant and Hookah Bar
1924 9th St
Washington, DC, US, 20001

Restaurant Hours

Sunday 04:00PM - 01:00AM

Monday thru Saturday 11:00AM - 09:00PM

Online Ordering Now Available. Save Time, Order Online.


1. Aushak

Afghan ravioli filled with leeks and served on yogurt-mint, topped with ground beef sauce. Vegetarian aushak also available


2. Bowlawnee

Clay-oven baked pastry stuffed with scallions, choice of chopped leek or potato and herbs, served with a side of homemade yogurt.


3. Sambosay

Fresh potatoes prepared with onions, cilantro, fresh herbs, and spices


4. Mantu

Homemade pastry shells filled with onions and beef, served on yogurt and topped with carrots, yellow split peas, and beef sauce


5. Bouranee Baunjaun

Fried eggplant, served with homemade yogurt and Afghan tandoori bread


6. Sambosay Goshtee

Fried pastry, stuffed with ground beef, chickpeas and herbs


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