Kabob Restaurant and Hookah Bar
1924 9th St
Washington, DC, US, 20001

Restaurant Hours

Sunday 04:00PM - 01:00AM

Monday thru Saturday 11:00AM - 09:00PM

Online Ordering Now Available. Save Time, Order Online.

Appetizers

1. Aushak

Afghan ravioli filled with leeks and served on yogurt-mint, topped with ground beef sauce. Vegetarian aushak also available

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2. Bowlawnee

Clay-oven baked pastry stuffed with scallions, choice of chopped leek or potato and herbs, served with a side of homemade yogurt.

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3. Sambosay

Fresh potatoes prepared with onions, cilantro, fresh herbs, and spices

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4. Mantu

Homemade pastry shells filled with onions and beef, served on yogurt and topped with carrots, yellow split peas, and beef sauce

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5. Bouranee Baunjaun

Fried eggplant, served with homemade yogurt and Afghan tandoori bread

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6. Sambosay Goshtee

Fried pastry, stuffed with ground beef, chickpeas and herbs

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